We offer the most unique malt products in the world. We have a full line of barley, wheat and rye.
We have a full line of isolated malted gluten free grains. These include red and white proso-millet, buckwheat, sunflower seeds and more.
We are the only Southern Colorado malting company that is actually family owned and operated by Colorado people.
Colorado Malting Company uses its own proprietary & patented roasting process known as Old World Roasting® This process contributes aromatics and roasted freshness which carries through to the final product.
Colorado Malting Company offers a full catalog of crystal malts. Our unique proprietary craft developed gelatinization process adds unequaled dextrine sugars and complex caramelization. These malts make the difference in any beer or spirit.
90 years ago, Ray "Pappy" Coody settled his young family in the San Luis Valley of Southern Colorado (SoCO). He broke the barren soil and started the farm.
Years later, Bob Cody (not Coody anymore) took over the original 80 acre farm and expanded it into a large barley farm. His son, Wayne, worked with Bob and operated a dairy along with the barley farm.
Founded in 2008, Colorado Malting Company is now the premier craft maltster with customers all over the world. Wayne, together with his sons Jason and Josh, own and operate this authentic farm to glass operation.